Meetings, Expositions, Events, and Conventions: An Introduction to the Industry (What’s New in Culinary & Hospitality) 5th Edition by George G. Fenich, PhD

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ISBN : 9780134735900 / 0134735900

Author : George G. Fenich, PhD

Publisher : Pearson; 5th edition (March 13, 2018)

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Meetings, Expositions, Events, and Conventions: An Introduction to the Industry (What's New in Culinary & Hospitality) 5th Edition by George G. Fenich, PhD$ 20Add to cart

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Meetings, Expositions, Events, and Conventions: An Introduction to the Industry (What’s New in Culinary & Hospitality) 5th Edition by George G. Fenich, PhD

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